Our commitment to our Franchisees begins early. We utilize our proven site selection expertise along with our demographic studies to help you select a successful site.
Experienced realtors work closely with us in this process to help ensure that you select the best possible location for your franchise. All site locations must be approved by the franchise director before construction begins. Traditional restaurants range from 500-3500 square feet, and a kiosk may range from 250-499 square feet. Before construction can begin all plans must satisfy the design requirements of Golden Krust Franchising, Inc. These designs have been carefully developed over the years based on customer satisfaction and business success. Golden Krust has also established relationships with various Architects and Contractors whose goals are to offer excellent prices and services. However, you are free to choose your own contractors; provided they can construct the store according to Golden Krust Franchising, Inc. specifications.